Pavlova is a meringue-based dessert. Originating in either Australia or New Zealand in the early 20th century, it was named after the Russian ballerina Anna Pavlova. Taking the form of a cake-like circular block of baked meringue, pavlova has a crisp crust and soft, light inside.
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Rating
(407) · 2 hr 15 min
Jan 5, 2020 · Pavlova is a show-stopping meringue dessert and it's easier than you think. It is made of egg whites, sugar, corn starch, lemon juice, and ...
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Rating
(123) · 4 hr
Mar 21, 2018 · Pavlova is crisp on the edges, chewy on top, and marshmallow soft and creamy in the centers. Pile high with lemon curd, whipped cream, ...
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Rating
(494) · 2 hr
Nov 28, 2023 · Pavlova is an elegant and impressive dessert of crisp white meringue that's fluffy and marshmallowy inside, topped with whipped cream and ...
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Apr 23, 2020 · It was one of my favourite desserts she ever made, the crunch of that meringue paired with the creamy cold whipped cream, and burst of sweet ...
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Rating
(22) · $11.74
A pastry shop dedicated to the delights of the meringue, La Meringaie creates refreshing, light desserts inspired by the famous pavlova. In La Meringaie pastry ...
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