Pavlova is a meringue-based dessert. Originating in either Australia or New Zealand in the early 20th century, it was named after the Russian ballerina Anna Pavlova. Taking the form of a cake-like circular block of baked meringue, pavlova has a crisp crust and soft, light inside.
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Rating
(406) · 2 hr 15 min
Jan 5, 2020 · Pavlova is a show-stopping meringue dessert and it's easier than you think. It is made of egg whites, sugar, corn starch, lemon juice, and ...
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$45.35 In stock
A crunchy meringue flower, with a center of light and fluffy Crème Chantilly ( french style whip-cream ), covered with fresh fruits.
Rating
(495) · 2 hr
Nov 28, 2023 · Pavlova is an elegant and impressive dessert of crisp white meringue that's fluffy and marshmallowy inside, topped with whipped cream and ...
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Rating
(122) · 4 hr
Mar 21, 2018 · Pavlova is crisp on the edges, chewy on top, and marshmallow soft and creamy in the centers. Pile high with lemon curd, whipped cream, ...
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It's a delicate crisp meringue bottom, filled, in this case, with cream and berries. The crisp sugar meringue with the rich cream and tart ...
HK$400.00 In stock
The Best Pavlova in HK and our Signature! A unique meringue texture, unsugared Chantilly cream, fresh berries and mangoes. Served with a jar of homemade ...
Rating
(21) · $20.20 · 30-day returns
A pastry shop dedicated to the delights of the meringue, La Meringaie creates refreshing, light desserts inspired by the famous pavlova. In La Meringaie pastry ...
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Rating
(5) · 1 hr
Made with just a few simple ingredients, this pavlova is topped with a colorful assortment of spring-fresh berries nestled on a bed of whipped cream. The ...
